Est. 2020
18+
You must be 18 or older to enter
By continuing, you confirm you are of legal age
Est. 2020
You must be 18 or older to enter
By continuing, you confirm you are of legal age
Menu
01
Ron del Barrilito 3 Estrellas, Bacon Fat-Wash, Barrel-Aged Maple Syrup, Sweet Plantain Bitters, Saline Candied Bacon, Dark Chocolate & Maldon Salt
London Dry Gin, Carrot, Pineapple, Mango, Ginger, Citric Acid (Lemon), Coconut & Mint
Ron del Barrilito 2 Estrellas, Rincon Rum, Clarified Pineapple Milk Punch, Coconut Oil, Citrus, Spices & Nutmeg Tincture (Contains Milk)
Banana Liqueur, Pineapple, Coconut, Hacienda Santa Ana Overproof Rum, Lime, Cacao & Luxardo Maraschino Cherry
Maker's Mark, Blackberry, Red-Wine Vinegar, Cane Sugar, Hibiscus & Smoked Serrano Pepper
Jim Beam Bourbon, Zattarain's Original 1889 Root Beer, Saline, CO₂, Grand Marnier, Vanilla-Bean Cream & Haribo Happy Cherries
Artesano Pot Still Rum, Ron Pepon Blanco, Ron del Barrilito 2 Estrellas, Raw Cane Sugar, 'Fuax' Lime Juice & Lime Tincture
Bacardi 8, Cointreau, Basil, Disaronno, Pineapple, Lime, Amaretto Foam (Contains Egg White)
Dry Gin, Local Honey, Lemon, Lavender & Butterfly-Pea Flower Soda & CO₂
Don Q Oak Barrel Spiced Rum, Bacardi Spiced, 'Polo Norte' Ginger Beer, Lime & Bitters
Mezcal Ensemble Joven, Bigallet Thym Liqueur, Ruby Red, Giffard Pamplemousse, Agave, Acids, Saline & CO₂
Ron del Barrilito 2 Estrellas, Demerara, Cacao Bitters & Orange Essence
Don Q Cristal, Lime, Mint, Sugar, Bitters & Soda
Artesano Añejo Rum, Café Don Jose Cold Brew, Maple Syrup, Toasted Cacao-Nib Tonic Water, Vanilla Bean Cordial & Orange Cream Citrate
Ron del Barrilito 2 Estrellas, Passion Fruit, Mint Oleo-Saccharum, Lillet Blanc Apertif, Italicus Rosolio di Bergamotto & CO₂
02
Made with real sugar, no artificial flavors, colors or sweeteners. Force carbonated with CO₂.
Real ginger beer made with naturally fermented ginger, cinnamon, all-spice, star anise, nutmeg and fresh citrus
Fresh blackberries, raw cane sugar and citrus
Lavender & butterfly pea flower soda with lemon and honey
Fresh red grapefruit juice & zest with raw cane sugar and citrus
Zattarain's Old Fashioned Root Beer and natural cane sugar
03
We are not a full-service restaurant — our food menu is designed to pair with our cocktails. Expect a curated selection of small to medium-sized plates meant to enhance, not overshadow, the craft behind the bar.
Flame-grilled chicken skewers in an aged-rum infused BBQ sauce with pineapple in coconut and garlic bread
Choice skirt steak deglazed in oyster, ginger, cilantro & hoisin sauce. Served on 'mofongo' and topped with caramelized onion, sesame seeds, chicharrón and microgreens
Corn tamale made with coconut milk and anise, traditional pollock stew, cherry tomatoes, coconut whipped cream and dill weed
Angus beef & pork sausage blend, chimichurri, piquillo aioli, salanova lettuce, vine tomato, brioche bun. Served with hand-cut shoestring fries
Yellowfin tuna in an oriental-style glaze. Topped with wasabi aioli, microgreens, mango jam & sesame seeds. Served with hand-cut plantain strips
Longaniza sausage on toasted baguette. Mezcal mustard, jalapeño & tomato marmalade
Deep-fried popcorn cauliflower bites breaded in panko and spices. Served with homemade mayo-ketchup
04
Homemade passion-fruit crème brûlée, caramelized sugar, Madagascar vanilla & maraschino cherry
